Chesapeake Habitat for Humanity is a “non-profit housing organization that works in partnership with families in need of housing to build simple, decent and affordable homes. Houses are sold to qualified homebuyers at no profit through no-interest mortgage loans.” CHHumanity has completed more than 120 homes and has housed more than 300 families. There are job opportunities, internships and school programs to help any person at any age get involved and be a part of strengthening all Baltimore communities. You can also help by donating recycled building supplies or buying goods for your own home improvement project from the ReStore . 100% of purchases go toward the next Chesapeake Habitat for Humanity project.
Edible Chesapeake is a free quarterly publication that celebrates the abundance of local and seasonal foods in the Chesapeake Bay watershed. Supporting family farmers, fishermen, food artisans, chefs, and other food-related businesses, as well as the consumers, home cooks and restaurant-goers in the Maryland, Washington, DC, Virginia and parts of Pennsylvania. Find your copy here. You can also read it online and buy a subscription or back issues through their website. Below, I have conveniently listed business that exist only in Maryland. View a more complete list of organic farms and restaurants in the surrounding areas here .
Common Waters is a blog that focuses on environmental issues affecting the Chesapeake Bay region (New York, Pennsylvania, Maryland, Virginia, West Virginia, Delaware, and the District of Columbia), with an emphasis on areas of concern affecting watersheds that surround Baltimore City. Created by Valerie Butler who has a B.S. in biology and has worked for many federal, state and local environmental research organizations. Find out more about what’s being done to protect our waterways, environmental film fests and other outdoor events.
After watching this beautiful, simple film, you will want to run outside, grab a few hundred friends and make some words yourself. Never has the sense of urgency about climate action been so creatively expressed. Its relevance for Baltimore’s budding Sustainability Plan cannot be underestimated. While you are inspired and raring to go, head on over to 350.org and sign up to receive their action notices. We are scheming ways to help Baltimore develop a Climate Action Plan , neighborhood by neighborhood. Drop us a line with your ideas — either via the "contact us" page or on our social networking site’s discussion forums. Yes, we need to lean on our elected officials ( federal , state , and local ), and YES — there is a lot we can do ourselves.
A short email conversation between Alyssa and Roy Skeen from the Village Green Community Garden in Remington.
A : When was the garden started? By? R : Garden was started in 2007 by Megan Beller and Barb Fischer and myself? A : How long have you lived in Remington? R : 8 months A : Was it something you were wanting to do for a long time? R : For about a year. A : Who did and who didn’t have experience in gardening or farming before the project? R : I had grown food for one season prior. A : Did you do any soil testing? R : Yes we did three soil tests. A : Where were you able to get your top soils from? Continued
Description of P Park by: Scott Berzofsky
Participation Park is an ongoing public art project and activist initiative based on converting a vacant lot in east Baltimore into an urban farm, social space, community kitchen, radical planning studio, free store and adventure playground. Against the increasing privatization of public spaces in the city and the top-down forms of urban planning that design them, we are squatting the land and collaborating with neighborhood residents to produce a space that responds to our collective needs and desires. Inspired by movements to ‘reclaim the commons’ and demand a ‘right to the city,’ the park is an experiment in democratic spatial practice, inviting everyone who participates in the use of the space to engage in the political process of shaping it.
Read a short email conversation between Alyssa and Scott….
Edible Estates is a project created by artist and architect Fritz Haeg that involves traveling around the country converting front lawns into beautiful edible gardens. He started by asking the question, if Thomas Jefferson had planted his garden on the front lawn of Monticello, what would our lawns look like today? Haeg’s project has captured much enthusiasm from families who are challenging that "estate" mentality. The idealistic picture-perfect green space is an unfortunate inheritance of the seeds planted on the plantation lawns of our founding fathers. To Haeg, the front lawn is a waste of valuable resources and the locus of mounting concerns over the effects of pesticides on human health and surrounding ecosystems. What’s most interesting about Haeg’s project is one of the first in his series of gardens was planted on July 4th, 2005 in Salina, Kansas. Part of the Great Dust Bowl of the 1930’s, Salina is also home to The Land Institute . This organization has been working for more then 20 years to find ways to restore topsoil through perennials and polycultures. Haeg’s Edible Estates aren’t just a novel idea; they are a call to action for the right to know where our food is coming from and a patriotic move to restore our homeland.
The above picture is from an Edible Estate project started April 2008 in West Baltimore. Here’s an article from the Urbanite .
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